In the dynamic world of modern hospitality, LoHaS Stays stands out as a pioneering name that blends technology, empathy, and exceptional service to redefine the concept of comfort. At its core are two visionary leaders — Harsha, the Founder, and Surya, the Co-Founder — whose combined expertise has turned LoHaS Stays into one of India’s most t

Since its inception in 2007, Red Tag Caterers has been synonymous with excellence in culinary artistry and hospitality. What started as a modest vision has grown into one of Chandigarh’s most trusted and sought-after catering services. At its heart, Red Tag Caterers is not just about food—it’s about creating experiences that linger long after

In today’s competitive business landscape, platforms that encourage knowledge sharing, networking, and professional recognition play an essential role in shaping industries. Indian Conventions has emerged as one of the leading platforms in India dedicated to promoting excellence through conferences, conventions, training programs, and awards. Wit

Ghee has always been an integral part of Indian households and kitchens. Among the many varieties available, pure cow ghee holds a special place due to its nutritional value, digestibility, and wide range of uses. Unlike ordinary butter, ghee is a clarified form that is prepared by slowly heating butter to remove impurities, water content, and milk

In an era where speed and convenience often overshadow tradition, Purely Desi takes a conscious pause to revive the age-old art of ghee making. At the heart of Indian kitchens and Ayurveda, ghee has always been more than just a cooking ingredient—it is a time-tested elixir for health, vitality, and spiritual purity. Purely Desi’s A2 Desi Cow Gh